wine dinner
Chef Keven Kvalsten
~ Wednesday, Sep 24th ~
6:30pm $68
amuse bouche
sweet corn blini + smoked trout
Scloss Golbelsburg Rielsing, Austria
1st
Roasted Cauliflower Soup
gruyère gougère + chervil
Giesen Sauvignon Blanc, New Zealand
2nd
Foie Gras au Torchon
apricot + micro greens
Selbach-Oster Riesling, Germany
3rd
Herb Roasted Chicken
Butternut squash + creamy cucumber salad
Paitin Barbera, Italy
4th
Grill Finished Beef Short Ribs
root vegetables + black truffles
Matchbook Tempranillo, CA
5th
Chocolate Diablo
spiced ganache + mint sorbet
Cotes de Ventoux, France
|